For more than 70 years Wolf cooking instruments have been synonymous with professional cooking equipment for restaurants and hotels, and the serious in-home cook. The challenge was to distill Wolf’s legendary heritage, power and finesse into a mass manufactured High-Performance Blender that still carried all the hallmarks of this legendary brand, and gave consumers a new point of entry to the Wolf brand experience. We focused on the key tenets of performance and precision and selected materials and components that would specifically deliver on these brand dimensions. A thoughtful reduction of the products silhouette, combined with exaggerated handles and knobs, and a stylish melding of digital and analog technology resulted in a simple and iconic design statement. An advanced unique perimeter convection system that utilizes 5 heating elements, and optimizes the size and placement of air vents with the oversized convection fan gives faster results and reduces cooking time by up to 25%. The oven cavity was consciously sized to accommodate most 13″ casserole dishes – a must for discerning cooks with intuitive controls for simple selection of cooking mode, time and function.